Pound Cake

Pound Cake

Pound Cake is an moderately easy dinner. Made with 6 whole eggs, 3 sticks margarine, at room temperature, 3 c. flour, sifted, 1/3 c. milk and 1 box confectioners sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix sugar and butter.

Add eggs, one at a time, the milk, flour, lemon and vanilla flavoring.

Bake at 300Β° for 1 1/2 hours.

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