Pound Cake
Pound Cake is an moderately easy dinner. Made with 1 lb. blue bonnet margarine (no other), 3 c. sugar, 6 eggs, 2/3 c. milk and 4 c. flour (all-purpose), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cream sugar and margarine until light and fluffy.
Add eggs one at a time.
Beat on medium until well blended.
Add flour and milk alternately, beginning with flour and flour last.
Bake in 350Β° oven for 1 hour and 15 minutes or until done.
π· Perfect Pairings
Complete your meal with these
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