Pound Cake
Pound Cake is an moderately easy dinner. Made with 2 sticks butter, 3 cups flour (sifted), 3 cups sugar, 5 eggs and 1 tbsp. lemon flavor, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter, margarine and sugar.
Add eggs one at a time until fluffy.
Add 1 cup of flour and then a small amount of 7-UP.
Add 1 cup flour and then some more 7-UP.
Bake at 325 degrees for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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