Pound Cake

Pound Cake

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Pound Cake is an moderately easy dinner. Made with 3 c. sugar, 1 c. butter (real butter), 6 eggs, 3 c. flour, sifted (plain gold medal) and 1/4 tsp. soda, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Cream butter and sugar.

Add eggs, one at a time.

Mix and beat.

Sift flour, soda and mace together.

Add alternately with sour cream.

Beat. Add vanilla.

Grease and flour pan.

Bake at 300° to 325° for 1 to 1 1/4 hours.

🍷 Perfect Pairings

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