Pound Cake
Pound Cake is an moderately easy dinner. Made with 3 c. sugar, 3 1/2 c. flour, 1 c. milk, 2 sticks margarine and 1/4 c. shortening, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the margarine, shortening and sugar together.
Combine dry ingredients.
Add to mixture, alternating with milk and eggs. Beat until creamy.
Add flavoring and mix well.
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