Pound Cake
Pound Cake is an moderately easy dessert you can prepare in about 1 hour 12 minutes. Made with butter, c. crisco, c. sugar, eggs and c. plain flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream butter, Crisco and sugar.
Add eggs, one at a time.
Add flour, a cup at a time.
Add milk, a third at a time, then mix good.
Beat 3 minutes.
Put in a tube pan (greased and floured). Place in cold oven.
Turn to 350Β° and bake for 1 hour and 15 minutes.
π· Perfect Pairings
Complete your meal with these
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