Pound Cake
Pound Cake is an moderately easy dinner. Made with 1 stick butter, 1 stick margarine, 1/2 c. crisco, 3 c. sugar and 6 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and sugar.
Add eggs one at a time, beating well.
Gradually add milk, baking powder and flour, beating well. Pour into tube pan that has been greased and floured.
Bake at 325Β° for approximately 1 hour and 30 minutes.
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