Pound Cake

Pound Cake

Pound Cake is an easy dinner. Made with 1 box xxxx sugar, 3 sticks margarine, 1 sugar box full of sifted flour, 6 eggs and 2 to 3 tbsp. flavor (i use bourbon), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Margarine.

Plain flour (I use White Lily) and fill sugar box.

Alternate flour and eggs, one at a time.

Well after each.

Blend in flavor.

Bake in well greased and floured tube pan.

Bake 1 hour and 15 minutes at 325Β°.

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