Pound Cake
Pound Cake is an moderately easy dinner. Made with 3 c. all-purpose flour, 1 tsp. baking powder, 3 c. sugar, 1 1/2 c. shortening and 1 c. evaporated milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour and baking soda together.
Cream sugar and shortening.
Add eggs one at a time beating with mixer after each addition.
Add flour mixture and milk alternately, to sugar mixture, ending with flour; add flavorings.
Bake at 325Β° for 1 1/2 hours in greased tube pan.
π· Perfect Pairings
Complete your meal with these
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