Pound Cake
Pound Cake is an moderately easy dessert you can prepare in just 58 minutes. Made with eggs, c. shortening, c. buttermilk, c. sugar and c. all-purpose flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream eggs and shortening.
Add buttermilk gradually.
Add dry ingredients and add flavoring.
Bake at 350Β° for 35 minutes.
Can be glazed with powdered sugar.
π· Perfect Pairings
Complete your meal with these
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