Pound Cake
Pound Cake is an moderately easy dinner. Made with 5 eggs, 2 sticks butter or 1 each butter and margarine, 1 tsp. almond flavoring, 2 c. flour and 1 2/3 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add alternately small portions of flour and one egg at a time.
Mix well after each addition.
Add flavoring last.
Bake in stemmed pan for 1 hour and 15 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
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