Pound Cake
Pound Cake is an moderately easy dinner. Made with 1 c. oleo and crisco (half and half), 3 c. sugar, 3 eggs, 3 c. plain flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix oleo and
Crisco together; gradually add sugar.
When mixed, add eggs 1 at a time.
Mix baking powder and salt with flour; add to creamed mixture.
When all flour has been added, add flavorings and sour cream.
Bake at 325Β° for 1 1/2 hours; test with toothpick to be sure cake is done.
Let cool in pan for 20 minutes before removing cake.
π· Perfect Pairings
Complete your meal with these
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