Pound Cake

Pound Cake

Pound Cake is an moderately easy dinner. Made with 8 small eggs or 6 large, 1 cup crisco, 1 stick margarine, 2 cups sugar and 1 tsp. lemon flavoring, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream margarine and Crisco well.

Add eggs one at a time, beat after each egg.

Add sugar, beat well.

Add flour and flavorings. Pour into tube pan.

Bake 30 minutes at 350 degrees then turn oven to 325 degrees for 30 minutes.

🍷 Perfect Pairings

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