Pound Cake
Pound Cake is an moderately easy dinner. Made with 1/2 lb. butter, 1 1/2 c. sugar, 3 beaten egg yolks, 2 1/2 c. flour and 2 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar until light.
Beat in egg yolks.
Sift together dry ingredients and add to butter, sugar, egg mixture alternately with the milk and flavoring.
Beat well.
Carefully fold in egg whites.
Bake in a tube pan or in 2 loaf pans.
Pans should be greased and floured.
Bake in a 375Β° oven until done.
π· Perfect Pairings
Complete your meal with these
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