Pound Cake
Pound Cake is an moderately easy dinner. Made with 3 c. sugar, 1 1/3 c. crisco, 3 c. flour (plain), 1 tsp. baking powder and 1 1/4 c. buttermilk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Put sugar and Crisco in and beat, then add baking powder salt. Add eggs, one at a time.
Add 1 cup of milk and 1 cup of flour.
Another cup of flour and the rest of the milk and then the last cup of flour.
Add flavoring and beat real good.
Pour into cake pan. Cook at 300Β° for 1 hour and 20 minutes.
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