Pound Cake

Pound Cake

Pound Cake is an moderately easy dinner. Made with 3 sticks margarine, 3 c. sugar, 5 eggs, 3 c. flour and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream margarine and sugar together.

Add eggs, one at a time, beating after each.

Add flour, alternating last 2 cups with ginger ale.

Add vanilla, almond flavoring and lemon juice or flavoring.

Bake approximately 1 hour and 45 minutes at 275Β° or until cake springs back when touched.

Makes 3 small loaves.

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