Pound Cake
Pound Cake is an moderately easy dinner. Made with 1 c. crisco, 1 tsp. vanilla, 1 c. milk, 6 eggs and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cream shortening and butter.
Add sugar gradually.
Add eggs, one at a time.
Beat well after each addition.
Sift flour with salt and baking powder.
Add to mixture in thirds, alternating with milk.
Turn into 10-inch tube cake pan which has been greased and floured.
Bake at 325Β° for 1 hour and 15 minutes.
π· Perfect Pairings
Complete your meal with these
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