Pound Cake
Pound Cake is an moderately easy dessert you can prepare in just 56 minutes. Made with . butter, c. sugar, eggs, c. flour and . salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream the butter and sugar.
Add eggs, one at a time, and flour alternately at slow speed.
Stir in flavorings.
Pour into a 10-inch greased and floured tube pan.
Bake in a 300Β° oven for 2 hours or until cake pulls away from side of pan.
π· Perfect Pairings
Complete your meal with these
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