Pound Cake
Pound Cake is an moderately easy dinner. Made with 2 sticks butter, 3 c. sugar, 5 eggs, 3 c. flour and 1/2 pt. whipping cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream butter and sugar real well; add flavors to mixture.
Add all flour at once and whipping cream.
Bake at 350Β° for 1 hour. Frost.
π· Perfect Pairings
Complete your meal with these
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