Pound Cake
Pound Cake is an moderately easy dinner. Made with 6 eggs, 3 c. flour, 3 c. sugar, 1/2 lb. butter and 1/2 c. crisco, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream together the eggs, sugar, butter and Crisco.
Sift together the flour, baking powder and salt.
Add dry ingredients to creamed mixture.
Add flavorings, continuing to blend on low speed of mixer.
Bake at 325Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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