Pound Cake
Pound Cake is an moderately easy dinner. Made with 2 c. cake flour, 1/2 c. white lily flour, 2 c. sugar, 4 eggs and 1 c. crisco, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream Crisco and sugar together.
Add eggs at room temperature. Add 2 cups of cake flour, then 1/2 cup of White Lily flour.
Cook at 200Β° until done.
π· Perfect Pairings
Complete your meal with these
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