Pound Cake
Pound Cake is an moderately easy dessert you can prepare in just 56 minutes. Made with c. butter, c. sugar, eggs, c. flour and . vanilla extract, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cream butter and sugar.
Stir in eggs and extracts.
Beat in flour and ginger ale, alternating the two.
Pour batter into 2 (9 x 5-inch) pans that have been greased and floured.
Bake at 275Β° for 1 hour and 45 minutes.
π· Perfect Pairings
Complete your meal with these
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