Pound Cake #1
Pound Cake #1 is an moderately easy dinner. Made with 1 3/4 c. sugar, 1 c. crisco, 2 c. plain flour or self-rising, 6 eggs and juice of 1 lemon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sugar and Crisco; add eggs, one at a time.
Beat thoroughly after addition. Add flour; mix thoroughly. Add lemon and vanilla.
Few drops of milk if needed for mixing.
Bake at 325Β° for 1 hour and 10 minutes.
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