Potluck Pan Rolls
Potluck Pan Rolls is an moderately easy dinner. Made with 1 (1/4 oz.) pkg. active dry yeast, 1/3 c. sugar, 1 tsp. sugar, 1 1/2 c. warm water, divided and 1/2 c. butter or margarine, melted, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
In a mixing bowl, dissolve yeast and 1 teaspoon sugar in 1/2 cup water.
Add butter, eggs, powdered milk, salt, 3 cups flour and remaining sugar and water.
Beat on medium speed for 3 minutes or until smooth.
Stir in enough remaining flour to form a soft dough.
π· Perfect Pairings
Complete your meal with these
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