Potluck Beans
Potluck Beans is an moderately easy dinner. Made with 2 lb. ground beef, 2 c. chopped onions, 1 c. chopped celery, 1 (10 3/4 oz.) can cream of tomato soup, undiluted and 1 (6 oz.) can tomato paste, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In a large skillet, brown beef and drain.
Add onion and celery; cook until tender.
Stir in soup, tomato paste and ketchup; simmer 15 to 20 minutes.
Spoon into a large roasting pan and add all remaining ingredients.
Stir well.
Bake, uncovered, at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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