Potatoes Romaine
Potatoes Romaine is an moderately easy dinner. Made with 5 c. cooked potatoes, diced, 2 tsp. salt, 2 c. cottage cheese, 1 c. sour cream and 1/4 c. minced onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the first 6 ingredients; pour into 1 1/2-quart casserole. Top with cheese.
Sprinkle with paprika.
Bake at 350Β° for 30 to 40 minutes.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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