Potatoes Au Gratin Casserole
Potatoes Au Gratin Casserole is an moderately easy dinner. Made with 2 c. shredded cheddar cheese, divided, 1 (20 oz.) pkg. shredded potatoes, 1 c. sour cream, 1/2 c milk and 1 jar real bacon bits, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In 2-quart casserole, combine 1 cup cheese and remaining ingredients.
Sprinkle remaining 1 cup cheese over top.
Bake, uncovered, in preheated 350Β° oven about 456 minutes; cover and continue to bake 30 minutes until cheese is brown and bubbly.
If desired, top with Ritz crackers (crushed) last 3 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment