Potatoes Au Gratin
Potatoes Au Gratin is an moderately easy dinner. Made with 5 to 6 medium potatoes, thinly sliced, salt and pepper, 1 can cheddar cheese soup, 1 medium onion and margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In a 9 x 9 x 2-inch dish, arrange by layer the first 6 ingredients.
Repeat layers until dish is filled.
Put Parmesan cheese on top layer.
Fill dish half way with milk.
Cook, uncovered, for 45 minutes to 1 hour at 400Β° or until brown.
π· Perfect Pairings
Complete your meal with these
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