Potatoes Au Gratin
Potatoes Au Gratin is an easy dinner. Made with 1 can cream of celery soup, 1/2 c. milk, 1 small minced onion, 5 c. sliced, cooked potatoes and 1 c. shredded process cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In a buttered casserole, arrange layers of potatoes, soup mixture and cheese.
Bake for 30 minutes at 400Β°.
π· Perfect Pairings
Complete your meal with these
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