Potatoes

Potatoes

Potatoes is an moderately easy dinner. Made with 10 or 12 potatoes, margarine, shredded american cheese, 1/2 cut up onion and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Peel and thinly slice potatoes.

Arrange a layer of potatoes in a large dish (sprayed with Pam).

Dot with margarine.

Spread shredded cheese on potatoes.

Also, sprinkle cut up onions. Repeat and on second layer, spread 1/2 can of mushroom soup.

On third layer, leave off onions.

Cover top of potatoes with 6 slices of cheese and rest of soup.

Lightly sprinkle salt and pepper on each layer of potatoes.

🍷 Perfect Pairings

Complete your meal with these

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