Potato Soup
Potato Soup is an moderately easy dinner. Made with 4 c. water, 6 c. diced potatoes, 1 c. celery, 1/2 c. onions and 1 tsp. parsley flakes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook potatoes, celery, onions, parsley flakes and bouillon cubes with water until tender.
Blend flour with small amount of milk; stir into tender vegetables.
Add remaining milk.
Add cubed cheese and set off stove.
Cover and let cheese melt.
π· Perfect Pairings
Complete your meal with these
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