Potato Soufflé
Potato Soufflé is an moderately easy dinner you can prepare in just 46 minutes. Made with . chopped onion, . melted butter, c. milk, . flour and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Brown onion in butter.
Add flour and then milk.
Add egg yolks and sauce to potatoes; mix well, then fold in beaten egg whites.
Bake in a greased dish in oven about 25 or 30 minutes at 350°.
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