Potato Salad
Potato Salad is an moderately easy dinner. Made with 1/4 c. salad oil, 2 tbsp. vinegar, 1 1/2 tsp. salt, 1/8 tsp. pepper and 4 c. cooked potatoes (hot), diced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Blend salad oil, vinegar, salt and pepper.
Pour over hot potatoes; toss, then let cool.
Add celery, onion, eggs, olives, pickles, pimentos and mayonnaise.
Toss and refrigerate.
π· Perfect Pairings
Complete your meal with these
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