Potato Puff Buns
Potato Puff Buns is an moderately easy baked good you can prepare in about 2 hours 16 minutes. Made with c. milk, scalded, . butter, . sugar, . salt and . yeast, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Scald 1 cup of milk.
Add to it the butter, sugar and salt. Cool lukewarm.
Add package of yeast.
Blend in eggs, potatoes and flour.
Mix well.
Place in a greased bowl. Mixture will slightly sticky.
Refrigerate until 2 hours before it's needed.
Roll out to 1/2-inch thick on floured surface.
Cut and place on greased cookie sheet.
Let rise for 1 to 1 1/2 hours. Bake at 400Β° for 15 minutes.
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