Potato Pancakes
Potato Pancakes is an moderately easy dinner. Made with 7 medium white potatoes, peeled and grated, 1/4 c. all-purpose flour, 2 eggs, 1/2 tsp. salt and dash of pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together in a large bowl.
Heat oil to medium, about 1 inch deep in frying pan.
Put about 1/2 cup of potato mixture in oil, forming a pancake.
Cook until brown; turn and cook until light brown on second side.
Remove and drain on a paper towel.
Serve with sausage, applesauce and pancake syrup.
π· Perfect Pairings
Complete your meal with these
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