Potato Omelet
Potato Omelet is an easy dinner. Made with 2 1/2 lb. tater tots, 2 eggs, beaten, 4 c. milk, 1 lb. bacon, cooked and crumbled and grated cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Well grease a 12 X 12 pan.
Put tater tots in pan.
Mix eggs and milk and pour over tatet tots.
Top with crumbled bacon.
Bake at 350Β° for 30 to 45 minutes.
Top with grated cheese while still hot.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment