Potato Filling
Potato Filling is an moderately easy dinner. Made with 1/2 stick margarine, 1/4 c. chopped celery, 1/4 c. chopped onions, salt and pepper to taste and 3 slices bread, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Brown onions and celery in margarine.
Add bread; add more margarine if necessary.
Mix instant potatoes as instructed on box, except very wet.
Add first 4 ingredients to potatoes.
Bake at 350Β°.
π· Perfect Pairings
Complete your meal with these
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