Potato Donuts
Potato Donuts is an moderately easy dinner. Made with 1 c. mashed potatoes (can be cold), 1 c. sugar, 1 c. milk, 1 egg and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients.
Roll 3/4 to 1-inch thick.
Cut into pieces about 1 1/2 x 2-inches.
Deep fry at 375Β° until brown. Drain on paper towel.
May be rolled in cinnamon and sugar or confectioners sugar while warm.
Makes 3 to 4 dozen small donuts.
π· Perfect Pairings
Complete your meal with these
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