Potato Chowder
Potato Chowder is an moderately easy dinner. Made with 2 c. onion rings, cut from fresh onions, 3 tbsp. butter or vegetable oil, 4 c. diced potatoes (uncooked), 2/3 c. stuffed green olives, sliced and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Slice onions and separate into rings.
Brown until golden in butter or vegetable oil.
Add diced potatoes, sliced olives, salt and boiling water.
π· Perfect Pairings
Complete your meal with these
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