Potato Cheese Puffs
Potato Cheese Puffs is an moderately easy dinner you can prepare in about 1 hour 4 minutes. Made with c. mashed potatoes, eggs, beaten, c. milk, . shredded american or cheddar cheese and c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Combine all ingredients except for oil; mix well.
Pour about 2 inches of oil into frying pan; get oil hot but not smoking, or use Fry Daddy.
Drop batter by tablespoons, 4 to 5 at a time, into hot oil.
Fry 3 to 4 minutes or until golden brown.
Serve immediately.
Makes about 24 puffs.
π· Perfect Pairings
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