Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 1 (32 oz.) pkg. frozen hash browns, 1/4 lb. butter, melted, 1/2 lb. cheddar cheese, shredded, 1 pt. sour cream and 2 cans cream of chicken soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine potatoes, butter, cheese, sour cream and soup.
Add pepper, parsley flakes and paprika.
Put into a 9 x 13-inch casserole dish.
Mix corn flakes with 1 stick melted butter and sprinkle on top.
Bake at 350Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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