Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 2 bags frozen hash browns, 1/2 c. chopped onion, 2 sticks melted oleo, salt and pepper to taste and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put potatoes in 9 x 13-inch pan; let thaw.
Stir in onion, salt and pepper and 1/2 of melted oleo into potatoes.
Mix soup, sour cream and cheese together.
Pour over potatoes.
Mix the corn flakes with remaining oleo.
Pour over potatoes.
Bake at 350Β° until done (1 1/2 hours).
π· Perfect Pairings
Complete your meal with these
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