Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 1 (2 lb.) bag frozen hash brown potatoes, 1 c. diced onion, 1 can cream of chicken soup, undiluted, 16 oz. sour cream and 1/2 c. melted margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thaw potatoes for 30 minutes.
Mix all ingredients in large bowl.
Pour in 9 x 13-inch baking dish.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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