Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 1 (16 oz.) bag hash brown potatoes, 1 can cream of mushroom soup, 1 can cream of chicken soup, 1 (16 oz.) tub sour cream and 1 (16 oz.) bag grated cheddar cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together in large mixing bowl, reserving 1/4 of cheese for top.
Spread evenly in large casserole dish and sprinkle with remaining cheese on top evenly.
Bake at 350 degrees for 45 minutes to 1 hour.
Let cool a bit before serving to allow casserole to become firm.
π· Perfect Pairings
Complete your meal with these
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