Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 7 large potatoes, 2 tsp. salt, 2 cans cream of chicken soup, undiluted, 2/3 c. milk and 1 medium onion, grated, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Peel and slice potatoes thin and parboil with salt for 5 minutes.
Drain.
Add soup and milk.
Add grated onion.
Place potato mixture in greased baking dish.
Top with cheese and paprika.
Bake at 300Β° for 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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