Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 6 to 8 potatoes, 1 large onion, sliced, 1 can cream of celery soup, salt and pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cook potatoes (sliced) in water.
Add sliced onion and cook until color changes in water.
Pour water off.
Put in dish layer of potato and onion.
Sprinkle salt and pepper on each layer. Heat soup and water.
Pour over.
Bake in oven for 25 to 30 minutes.
Put cheese on top and melt.
π· Perfect Pairings
Complete your meal with these
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