Potato Casserole

Potato Casserole

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Potato Casserole is an moderately easy dinner. Made with 2 lb. frozen hash browns, 1/2 c. melted margarine, 1 tsp. salt, 1/2 tsp. pepper and 2 tbsp. minced onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Thaw potatoes before mixing the first 8 ingredients and put in a 9 x 13-inch buttered casserole dish.

Put 1/4 cup margarine and crushed corn flakes over top.

Bake, uncovered, at 350Β° for 45 minutes to 1 hour.

🍷 Perfect Pairings

Complete your meal with these

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