Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 1 large bag frozen potatoes, cubed (hash browns), 2 cans cream of chicken, 16 oz. sour cream, 12 oz. mild cheddar cheese, shredded and 1 1/2 c. chopped green onions, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cream of chicken and sour cream; set aside.
Pour melted butter over potatoes; pour cream of chicken mixture over potatoes and mix well. Add rest of ingredients.
Bake at 350Β° for 1 1/2 to 2 hours.
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment