Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 2 frozen hash brown potatoes, 1 large sour cream, with salt and pepper to taste, 1 can cream of chicken soup, 1/2 cup chopped onion and 2 cups shredded sharp cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Thaw the potatoes.
Mix 1/2 stick of butter with corn flakes and set aside.
Mix all other ingredients together and put in baking dish or pan.
Sprinkle the cornflake-butter mixture on top. Bake at 350 for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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