Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 1 (2 lb.) bag ore-ida frozen southern style hash brown potatoes, 2 cans cream of chicken soup, 1 pt. sour cream, 1 stick margarine and bacon bits (optional), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Put potatoes in 13 x 9-inch pan.
Melt 1 stick margarine with onions.
Pour over potatoes.
In bowl, mix together soups, sour cream, cheese and bacon bits.
Pour over potatoes.
Melt 1/2 stick margarine.
Remove from heat and stir in bread crumbs.
Sprinkle over top.
Bake at 350Β° for 1 hour and 15 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment